Well, I am recently back from our national conference, this year it was in Nashville. We got to see and taste (and take home) our new fall line which will include:
- European Dipping Oil ~ Balsamic
- Classic Cacciatore Sauce
- Kickin’ Asian Stir-Fry Sauce
- Spiced Carrot Cake with Cream Cheese Frosting
- Home Style Beef Stew Sauce
- Thai Sesame Sun Butter Sauce (peanut free)
- Spicy Island Chutney
- Tuna Casserole Skillet Meal
- Wildly Delicious White Bean Dip
- Simply Sweet Popcorn Seasoning
- Spicy Cheddar Popcorn Seasoning
- White Cheddar Popcorn Seasoning
- Wildtree’s Own Falafel Mix
- Tzatziki Seasoning Blend
also, our returning fall favorites (Aug 1-Dec 31 only)
- Apple Cranberry Jam
- Classic Cocoa
- Gingerbread Cake
- Pumpkin Pancakes
- Mulling Spices
- Whole Grain Cranberry Orange Bread
- Whole Grain Pancake Mix
Book your tasting parties now for August and beyond!
Balsamic Dipping Oil sounds like a must try, as do both of the Popcorn Seasonings. Will the Beef Stew Sauce be a powdered or jar mix? LOVE the Cranberry-Orange Bread!! Must try the Apple-Cranberry Jam, too!
By: Rosann on July 24, 2010
at 12:29 PM
The recipe in the catalog for the Balsamic oil is a Mediterranean Couscous, or it mentiosn to drizzle over fresh mozzarella, tomatoes and basil for an authentic Italian caprese. The popcorn seasonings do a LOT (Sweet does 77 quarts, Spicy does 80 quarts and White Cheddar does 72 quarts). I make a baked chicken with the Apple Cranberry jam and it is fabulous! I’m so glad that is coming back. The beef stew sauce is a jar. Just dump it in a crockpot with your potatoes, carrots, onion/celery and stew meat and come home to dinner!
By: TTCLauren on July 24, 2010
at 12:36 PM